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SANDWICHES, SALADS & SOUL FOOD SPECIALTIES

(ALL SANDWICHES SERVED WITH HOUSE PICKLES & KETTLE CHIPS)

SHAKER FRIED CHICKEN SANDWICH
(Classic, Jerk, Honey Buffalo, Hot Chicken N’ Cheese)
$9

ZACHARY’S DELI DOGS
ChefSoul Select Natural Casing All-Beef Deli Franks

(Chili & Cheese, Jersey Onions, Mustard, Sweet Relish, Hot Relish, Kraut, Hot Works, Sweet Works)
$4 EACH

BIG ZAC
(½ Pound Certified Angus Beef Burger)
$16

BIG ZAC W/ CHEESE
(½ Pound Certified Angus Beef Burger)
$17

FRIED CORNMEAL CRUSTED WHITEFISH SANDWICH
$12

CAPITAL PO’ BOYS
Fully Dressed w/ Slaw, Lettuce, Tomato, Pickles & Red Chile Remoulade
(Pork, Chicken, Beef, Fried Whitefish, or Shrimp)
$24 WHOLE / $12 HALF

FAT VEGGIE BURGER
1/3 Pound w/ Carrots, Green Beans, Peas, Corn, and Cracker Meal
$12

IMPOSSIBLE BURGER
$12

LOW COUNTRY JAMBALAYA
$19

DELTA SPICE PEEL N’ EAT JUMBO SHRIMP
$28 (1LB)

CAESAR SALAD
Herb Croutons, Locatelli Parmesan Cheese, Traditional Caesar Dressing
Add BBG Chicken $5
$9

LATE NIGHT MENU

 

3rd Street BBQ Tacos
Choice of BBQ Brisket, Pulled Beef, Pulled Chicken, Pulled Pork
Not Currently Available
$9

Backyard Boneless Grilled Chicken Breast Sandwich
$9

Big Zac Burger (Certified Angus Beef Burger)
“1/3 LB Burger”
$16

Big Zac Burger w/Cheese (Certified Angus Beef Cheeseburger)
“1/3 LB Burger with Cheese”
$17

BBQ Brisket Melt
“We did not invent the Cheesesteak, we just made it better! (Cheese, Hot or Sweet Peppers)”
$22

Carolina Pulled Pork Sandwich w/ Creamy Slaw
$9

Homestyle Chicken Tenders w/ Choice of ChefSoul Sauce
One Pound Order
$15
Half Pound Order
$8

Fat Veggie Burger
$12

Fried Whitefish Sandwich
$14

Honey Buffalo Fried Shrimp (1/2 Dozen)
$16

Impossible Burger w/ Homemade Kettle Chips
$12

Sweet Cheeks Caribbean Pulled Chicken Sandwich w/ Ginger Slaw
$9

Shaker Fried Chicken Sandwich
$9

Shaker Fried Chicken & Biscuits
BUCKET (16 Piece & Six Biscuits)
$32
FULL (8 Piece & Two Biscuits
$20
HALF (4 Piece & One Biscuit)
$10

FROM THE PIT & MEATS BY THE POUND (CURRENT MARKET PRICING)

(ALL SANDWICHES SERVED WITH HOUSE PICKLES & KETTLE CHIPS)

ITEM FULL HALF SANDWICH HBG MEAT & THREE
North Carolina BBQ
Pulled Pork
$19 $9 $9 $25
Sweet Cheeks Caribbean
Pulled Chicken
$15 $8 $9 $25
Shaker Fried Chicken
8PC
$29 $15 N/A $25
Short Rib Heaven
Boneless Beef
$69 $35 N/A $35
Pennsylvania’s Best
BBQ Spare Ribs
$35
(12PC)
$20
(6PC)
N/A
$35
Caribbean BBQ Jerk
Chicken
$19
$10 N/A
$25
BBQ Certified Angus
Beef Brisket
$44
$22 $22 $25
Shaker Fried
Chicken Wings
$29
(12PC)
$15
(6PC)
N/A $25
Backyard Boneless Grilled
Chicken Breast
$19
(6PC)
$9
(3PC)
$9 $25
Homestyle Chicken
Tenders
$15
(1LB)
$8
(.5LB)
N/A

1 LB / 0.5 LB Honey Buffalo,
BBQ, Sweet Maple Mustard,
Sticky Katsu

Cornmeal Crusted
Whitefish
$27 $14 $14 $25

SIGNATURE SOUL SIDES

ITEM LARGE MEDIUM SMALL
Four Cheese
Baked Macaroni
$18
$9
$5
Collard Greens w/
Smoked Turkey
$18
$9 $5

Brown Sugar
Sweet Potatoes

$18
$9 $5

Caribbean Ginger
Slaw (No Dairy)

$18
$9 $5
Crispy House Cole Slaw
(Contains Dairy)
$18
$9 $5
Gram’s Red
Potato Salad
$18
$9 $5
BBQ Baked Beans w/
Fresh Gold Pineapple
$18
$9 $5
Miss Doris’ Green Beans
w/ Ham & Irish
$18 $9 $5
Hoppin’ John w/ Rice,
Blackeye Peas & Bacon
$18 $9 $5
Okra, Corn & Stewed
Creole Tomatoes
$18 $9 $5
Delta Spice Crab Fries w/
Louisiana Cheese Dip
$8
(1LB)
N/A
N/A
HMAC House Fries
+$4 Chili & Cheese, BBQ Pork,
Chicken or Beef
$7
(1LB)
N/A
N/A
Best Fried Cheese Curd $20
(1LB)
$10
(.5LB)
N/A
Cornmeal Crusted Fried Okra N/A
$5
(.5LB)
N/A
Buttermilk Biscuits
$12
(10PC)
$6
(5PC)
$3
(2PC)
Cornbread $12
(10PC)
$6
(5PC)
$3
(2PC)

WEEKLY SPECIALS

BLUE MONDAY
20% Off Finest, Fastest, Bravest & Healthcare Heroes (Police, EMT, Fire, Hospital Teams)

TEN DOLLAR TUESDAY
Half Yard Bird OR Jerk Chicken, One Side, One Biscuit or Cornbread

WE ALL EAT WEDNESDAY
$25 Buys FIVE meals to help end local hunger by supporting the non-profit ChefSoul Share Program

THREE DOLLAR THURSDAY
$3 discount for our famous “Meat & Three Special”

FISH FRYDAY
Check out our ocean promotion with fresh seafood specials all day

PIT TO PLATE SATURDAY
We MAKE IT FRESH and we SELL OUT FAST. Get your PRE-ORDER NOW!

CHEFSOUL SUNDAY BRUNCH (COMING FALL 2021)
$29 Every Sunday we prepare the ultimate brunch buffet from 10am-2pm complete
with the best champagne mimosa pitchers and Big Bloody Mary Bar

SUNDAY SUPPER BUFFET (COMING FALL 2021)
$29 Every Sunday we prepare the ultimate buffet from 4pm-8pm
complete with Wood Roasted Prime Rib Carving Station

WHERE IT ALL STARTED

Chef Keith Taylor founded Zachary’s BBQ in honor of his grandmother and his family’s Southern roots. It’s been a long, smokey road filled with cast iron skillets, backyard barbecues, summer cookouts, and a whole ‘lotta whoopin’s delivered with love from the woman that taught him how to make it taste good.

With our numerous tried and true family recipes and hundreds of racks of award-winning barbecue ribs, Zachary’s BBQ & Soul offers authentic Southern specialties and real barbecue. Using only the freshest ingredients, we cook it low and slow to take the time necessary to do it the same way Gram made it in her little home kitchen.

Our staff is proud of the reputation we have worked so hard to build. From our knowledgeable and gracious service staff to our culinary staff’s ability to prepare deliciously, freshly made foods, Zachary’s BBQ provides customers with an unforgettable dining experience. To further your culinary experience, we offer a wide range of catering services for all types of social and corporate events.

Be sure to check back from time to time to see what’s new and from all of us on the barbecue team, thank you for your years of support.

Executive Chef Keith M. Taylor ( ZacharysBBQSoul.com)

Watch this video to see Chef Keith Taylor in action!

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